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Definitions from WordNet
Noun edible snail has 1 sense
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Definitions from the WebEdible SnailDefinitionEdible snail refers to a type of land-dwelling mollusk that is considered suitable for consumption by various cultures and cuisines. It is known for its distinct physical features and is commonly used in gastronomy. SensesSense 1: Noun - Culinary DelicacyIn this sense, "edible snail" refers to the snails that are harvested and prepared for consumption as a delicacy. Many cuisines around the world incorporate edible snails into their traditional dishes, often featuring them in recipes that highlight their unique texture and flavor. Example:The French restaurant serves a delectable dish of garlic-infused edible snails with butter. Sense 2: Noun - Species ClassificationIn this sense, "edible snail" is used to denote snail species that are suitable for human consumption based on their taste and safety. The classification distinguishes edible snails from other snail species that are not intended for culinary purposes. Example:Escargot, the edible snail species usually used in French cuisine, has a rich and savory taste. Sense 3: Adjective - Suitable for EatingWhen used as an adjective, "edible snail" signifies any type of snail that is safe and appropriate for human consumption. It indicates that the snail is not poisonous or harmful if consumed. Example:The culinary guidebook advises to only forage for edible snails if you have a deep knowledge of snail species. Possible Related Products on Amazon: | ||||
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