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Definitions from the WebSirloin TipDefinition:Sirloin tip refers to a lean and flavorful cut of beef that comes from the hindquarters of a cow. It is commonly used for roasting, grilling, or braising, and is particularly popular for making beef stew and stir-fry dishes. Senses:Noun:1. Cut of Beef: The sirloin tip is a portion of meat that is taken from the round, or hindquarters, of a cow. It is known for its tenderness and rich flavor. Example: I bought a pound of sirloin tip to make a delicious roast for dinner. Usages:Popular Usage:The term "sirloin tip" is commonly used to refer to the specific cut of beef mentioned above. Example: The local butcher recommended I try cooking sirloin tip for the family barbecue. Local Usage:In some regions, "sirloin tip" may also refer to a specific dish or preparation method that is popular within the local cuisine. Example: In this town, we like to marinate sirloin tip overnight before grilling it to perfection. Related Products:Here are some related products on Amazon: | ||||
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