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carmelize

 

Definitions from the Web

Carmelize

Definition:

To carmelize means to heat sugar or a sugary substance until it melts and turns into caramel.

Main Usage (Verb):

In cooking, carmelize is used to describe the process of browning sugars to create a sweet and rich flavor.

Example Sentence:

If you want to enhance the taste of your dessert, carmelize the sugar on top with a blowtorch.

Secondary Usage (Transitive Verb):

Outside of cooking, carmelize can also refer to the process of converting something into caramel or a similar substance.

Example Sentence:

The intense heat caused the sugar in the candy to carmelize into a deep amber color.

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